Debby’s Shish Kabobs

A contribution from a fabulous cook and a wonderful Christian woman! Thanks, Deb! Ingredients 2 lbs filet, cut in 1 1/2 cubes 12 large mushrooms Marinade 1 cup burgundy wine 2 teaspoons Worchestshire 2 cloves garlic 1...

Oreo Cookie Cheesecake

I’ve made this yummy cheesecake a million times. It’s pretty fool proof as long as you make it the night before. It’s aMAZing…definitely worth the calories!

Maple Glazed Salmon

A super simple, no fuss, delicious way to prepare salmon...   Ingredients 1 1/2 pounds salmon 1/2 cup maple syrup 1/4 cup soy sauce 11/2 cloves garlic, minced 1 Tablespoon brown sugar dash of pepper scallions, sliced sesame seeds Instructions Mix...

Orange-Hoisin Glazed Cornish Hen, Stuffed with Sausage Apple Brown Rice

Ingredients 2 Cornish Hens 2 Tablespoons olive oil 2 Tablespoons butter, melted (for basting) Stuffing 2 Tablespoons olive oil 1 Aidells Chicken Apple Sausage, cut into 1/4" cubes (from Costco) 1/4 cup green onions, chopped 1/2 apple,...

Peanut Butter Pie

Crust 1 1/4 cups graham cracker crumbs 1/3 cup melted butter 1/4 cup brown sugar 1 teaspoon cinnamon Pie Filling 16 ounces cream cheese, softened 2 cup creamy peanut butter 16 ounces confectioner's sugar 16 ounces whipped cream Glaze 1/2...

Marinated Grilled Peanut Chicken

Ingredients 1 1/2 pounds boneless chicken breasts 1/4 cup creamy peanut butter 1/4 cup white vinegar 3/4 cup vegetable oil 1 1/2 teaspoons prepared mustard 2 Tablespoons soy sauce 1 1/4 teaspoon ginger 2 teaspoons toasted sesame...

Grilled Pork Medallions with Apricot-Mushroom Sauce

Ingredients Sauce 2 Tablespoons bacon fat 1/4 cup onion 1/4 cup mushrooms 2 Tablespoons flour 1 cup milk 1/4 teaspoon Five Spice Powder 1/4 teaspoon garlic powder 1/4 teaspoon ground ginger 2 Tablespoons Hoisin sauce 2 Tablespoon Apricot Jam 1/4 teaspoon...

Marinated, Grilled Chicken

This is a melt in your mouth, family favorite.  It's best if marinated overnight. ingredients 5 chicken breasts or quarters 3 medium cloves garlic ½ tsp salt 1⁄3 cup brown sugar 3 Tbsp grainy mustard ¼ cup...

French Fruit Tart

With one recipe, you can make dozens of different tarts by choosing a variety of different fruit or even changing the filling to another custard.  You can use any...