Wednesday, January 19, 2022 10:29 pm

Vietnamese Meatballs

As of late, I have been enjoying traveling the world. Maybe not traveling as much as experiencing the world through the articles of people, places, and food found in Christopher Kimble’s Milk Street Magazine. And in my journeys, I have learned many things and found some great recipes.

Enlightened Cheesy Mac with a Twist

I love food. I love to shop for it, prepare it, and eat it. My daughter who also likes food, calls us recreational cooks. We do it for relaxation as well as for creativity. The only downfall of enjoying this activity the way we do is unwanted weight gain.

Creamy White Bean Chili

The weather has turned on us here in my part of Southern California. The nighttime temperatures have dipped below freezing and in response, I have been making soup. Tonight, it was a White Chicken Chili. Oh man, was it delish. Hope you enjoy it, too. By the way, this will work very well in your crockpot

Fall for the Season with Caramel Apples

With a dash of cinnamon or a sprinkle of sugar, the apple is the favored fruit for fall.

Strawberry and Spinach Salad with Grilled Chicken

Strawberries bring back so many good memories of summer. Sunny days, bare feet, and running in the sprinkler seem to mesh together with the sweetness summer strawberries bring.

Marinated Grilled Peanut Chicken

Ingredients 1 1/2 pounds boneless chicken breasts 1/4 cup creamy peanut butter 1/4 cup white vinegar 3/4 cup vegetable oil 1 1/2 teaspoons prepared mustard 2 Tablespoons soy sauce 1 1/4 teaspoon ginger 2 teaspoons toasted sesame...

Grilled Pork Medallions with Apricot-Mushroom Sauce

Ingredients Sauce 2 Tablespoons bacon fat 1/4 cup onion 1/4 cup mushrooms 2 Tablespoons flour 1 cup milk 1/4 teaspoon Five Spice Powder 1/4 teaspoon garlic powder 1/4 teaspoon ground ginger 2 Tablespoons Hoisin sauce 2 Tablespoon Apricot Jam 1/4 teaspoon...

Hello, Fall! Tomato Basil Soup

Fall has arrived, and even the weather noticed and brought us a chill this morning. Cooler weather sparks thoughts of simmering soups and warm bread. Here’s one recipe that is delicious and quite easy to make. Pair it with a grilled cheese sandwich for a cozy lunch or lite supper.

Curried Lentils with Butternut Squash

Soup weather is upon us. This delicious lentil dish is just the thing. The curry seasoning is sure to warm you up on a cold day. It is one...

Eating Well No Matter the Season: Healthy Italian Sausage

During this season of feasting, I am always looking for good ways to make healthier choices that don’t skimp on flavor and leave room for some extra indulgences.